Scottish smoked salmon terrine, hand-carved turkey with sage and onion stuffing and rich steamed Christmas pud with brandy butter sauce – just some of the delicious choices to enjoy at the castle’s Unicorn Café in the festive season.

This year’s Christmas lunch menu looks absolutely superb. What’s even better is that we have built entry to the castle into the price, so for £29 per person you can enjoy an excellent three course meal as part of a complete day out. And to round off the lunch there’s fair trade tea or coffee and home made Drumgray fudge.

The Christmas lunch is available from 11 to 23 December and bookings need to be made in advance to avoid disappointment. Vegetarian options are available and there is a reduced price of £23 for Historic Scotland members. To make a reservation call 01786 449208 or email stirlingcastle@digbytrout.co.uk.

Stirling Castle Christmas lunch menu [pdf, 176kb]